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Chori burger

A Chori burger is a type of sandwich that was invented in Argentina. It's made with chorizo, which is a type of spicy sausage, and bread. It's usually served with lettuce, tomato, mayonnaise and ketchup on top.

Chori burger

Chori burger is a beef patty with a spicy chili sauce, onions, and cheese. It originated in Mexico and is also known as "choripan" there.

It is similar to the American cheeseburger, but it has a different look and taste because of its chili sauce. The dish was created by Mexicans during the 1960s when they brought their cooking traditions from Mexico to Argentina.

Nowadays you can find this dish in many countries around the world including the United States where it has become very popular among its residents due to its unique taste and ingredients that give it an original flavor!

The origin of Chori burger

The origin of chori burger can be traced back to the early 1960s when it was introduced by a street vendor in Kolkata (formerly Calcutta), West Bengal, India. It was initially sold at Rs 5 per piece but now costs around Rs 20-25.

Chori burger has many variations like tandoori chicken burger (chicken patties with tandoori spices), cheese chori (cheese added), chilli cheese chori (with extra spicy sauce) etc.

FAQs about Chori burger

How do you make hamburguer?

1. Start by forming the hamburger patties. Place 1/4 pound of ground beef in a bowl with 1/4 teaspoon of salt and pepper. Mix with your hands until the seasoning is evenly distributed. Form into two round patties.

2. Preheat a grill to medium-high heat. Place the patties on the preheated grill. Cook for 4 minutes on the first side, then flip and cook an additional 3 to 4 minutes.

3. Toast the hamburger buns by lightly brushing them with olive oil, then grilling them on the hot grill for 1 to 2 minutes.

4. To build your burger, place the bottom half of the hamburger bun on a plate, followed by the cooked patty. Top the patty with your favorite condiments, such as ketchup, mustard, mayonnaise or even bacon. Place the top half of the bun on top of the burger and serve.


How long to cook medium-rare burger?

A medium-rare burger should be cooked for 4 minutes on each side.


How long to fry burgers?

This will depend on the type and size of burger you are making. Generally, it takes about 3-4 minutes of frying on each side for a regular sized hamburger patty.


What is Yumburger made of?

Yumburger is a fast-food hamburger served by the American fast-food chain Yum! Brands, which includes KFC, Taco Bell, and Pizza Hut. It consists of a beef patty, American cheese, and pickles on a sesame seed bun.


Types of Chori burger

The most common type of choripan (chori burger) is made with chorizo, but there are many other varieties including versions that feature chicken or ham instead of pork. Some people even make vegetarian chori burgers by using mushrooms as the main ingredient!